Ham and Cheese Frittata

Ingredients

• 6 Tbsp oil
• 4 cups potatoes(I used the frozen hashbrowns that are cut into cubes.)
• 1 1/2 tsp salt divided
• 1/2 tsp pepper
• 1 lb ham chopped
• 1 large bell pepper, seeded and diced
• 12 eggs
• 6 Tbsp milk
• 1/2 tsp garlic
• fresh green onions, diced
• 2 cups cheese
• 1 1/2 cups salsa, warmed

Directions 

• Preheat oven to 350 
• Add oil to skillet and cook potatoes until slightly browned and then add ham, bell pepper and half the seasoning
• While that's cooking mix together the eggs, milk, garlic and green onions
• Spray a rectangle dish with non-stick cooking spray and then add the potato mixture
• Pour eggs on top and then sprinkle with remaining salt(and more seasonings, if desired.)
• Cover and bake for 15 minutes. Then remove from oven, uncover and add the cheese. Cook another 15 minutes.
• Finally, broil for 2-5 minutes or until the cheese starts to brown a bit.
• Let sit for 10 minutes before cutting. Top with warmed salsa and enjoy!